A low growing perennial herb with small rounded leaves and a peppery taste that is rich in vitamin C. A very popular garnish for hot and cold dishes. Grows best in moist soil conditions. Ideal for containers and in the garden.

 

Season: All Year

Position: Full sun to part shade

Maturity: 4-6 weeks

Usage: Salads and garnish

Available as: Healthy Living Vegetable Collection

Healthy Living Vegetable Collection