PRODUCTS

Chinese Cabbage (Won Bok)

Brassica rapa varpekinensis

This popular Asian vegetable forms edible upright heads of mild tasting green leaves with creamy coloured stalks an excellent addition to all Asian dishes.

 

Season: All Year

Position: Full sun

Maturity: 8 - 10 weeks

Usage: Ideal in all Asian cooking. Great salad vegetable.

Available as: Healthy Living Vegetable Collection




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Howlong

Wednesday

Min:
Max:
Partly cloudy.
Thursday

Min: 6
Max: 25
Partly cloudy.
Friday

Min: 7
Max: 25
Partly cloudy.
Saturday

Min: 5
Max: 23
Mostly sunny.
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