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Cynara scolymus

Artichoke Green Globe

Artichoke Green Globe is more than a vegetable, it’s a garden feature. This hardy perennial produces large, rounded flower heads called globes. Deep green in colour, each globe carries a soft purple tinge that adds elegance and depth. As it matures, the plant becomes increasingly striking, with strong foliage that adds shape to borders. Because it returns each year, it’s perfect for gardeners who value both form and harvest.

In addition to its beauty, this variety is reliable and productive. With the right care, it offers harvests through late spring and into summer. Furthermore, when allowed to bloom, it attracts bees and other pollinators. Its dramatic flower heads become a natural focal point.

Green Globe thrives in a sunny, well-drained position. Give it space to grow, and it will reward you with flavour, structure, and seasonal rhythm. Whether you’re planting for food or form, this variety brings both. Consider pairing it with herbs or leafy greens. That way, you’ll enjoy a garden that’s both edible and expressive.

Usage
Harvest the immature globes early and steam or grill for a rich, nutty flavour. For a decorative touch, let a few mature and bloom. Their vivid flowers attract pollinators and add height, making Artichoke Green Globe ideal for edible landscapes with a bold, Mediterranean feel.

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